Join us for lunch at SKAI, a contemporary restaurant, located on the 70th floor of Swissôtel The Stamford. Iconic city views, seamless service and bespoke beverages create the perfect ambience from which to savour Executive Chef Paul Hallett's finely crafted menu, all of which feature a truly personal and progressive touch.
We have added an EXTRA event on Wednesday, February 23 for another group of five to comply with the safe management measures.
Please note this is a "members-only" event. Don't hesitate to become a member here (at 50% discount) and join many more of our fun BLAS activities.
We hope to see you there!