What better way to start our Shiok-lah lunches again than by inviting you to a lovely Indian lunch in the beautiful Raffles Hotel's Tiffin Room?
Established in 1892 during the golden period of the maharajas, Tiffin Room promises a finely-curated symphony of authentic North Indian delicacies, a beautiful ambience, and dedicated table-side service. Inspired by the royal culinary heritage of the maharajas, award-winning Chef Kuldeep Negi applies traditional cooking techniques and special blends of freshly-ground spices to present an exquisite dining experience at one of Singapore's oldest North Indian restaurants.
This event will be organised on Monday March 8 and Wednesday March 10 for two separate groups of eight to comply with the safe management measures. Two separate events will be created, please select the event date of your preference.
We hope you will be able to join us!